T-minus 4 days

Well, I think I'm ready. More than ready. Everything is packed but my slippers.

Monies in the bank; debit card authorised for use overseas (and withdrawl limit increased); mail put on hold for the next 2.5 weeks, and landlord already paid for the month.

All I really have left to do is eat all the perishable food still residing in the fridge. Given my usual tendency to eat as many meals per diem as possible (but stopping myself only because I can't afford to have a Hobbit's appetite), this should be no problem at all. In fact, I look forward to the challenge.